Testimonials

  • Chef Norbert Ehrbar

    Chef Norbert Ehrbar

    I love using Lotus Jasmine Rice the taste before and after cooking is remarkable. It has a mild nutty flavor that lends itself to a wide range of uses. I believe grains such as this are the way forward for Vietnam as we look towards native, local and sustainable ingredients in cooking.
Copyright © 2000 - 2017 Lotus Rice